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Montpellier - January 29 2016

4. "Food, health, well-being : I am what I eat ?"

5th annual symposium

For its 5th annual meeting, the Unesco Chair World FOOD Systems approached the complicated connections between food, health and well-being. With crossed views from nutritionists, sociologists, philosophers, economists, representatives from private sector and international institutions.

Programme (French)
Synthesis (French)