Chaire UNESCO Alimentations du mondeSustainable food system innovations are multiplying around the world. In order to better understand these food innovations and how they influence the sustainability of food systems, multiple impact assessment methods have emerged. During the seminar, different evaluation methods will be presented through five projects.
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Van Mol Joris
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2021 / Seminar - Impact assessment of food innovations
2 février 2021, par Mathilde COUDRAY